Total Revenue Per Available Seat Unit (TRevPASU)
Revenue per available seat unit in hospitality/restaurants
FORMULA
TRevPASU = Total Revenue / Total Available Seat Units
Alternate Calculations
Per Service
Daily Revenue / Seats × Seating TurnsWhat is Total Revenue Per Available Seat Unit?
TRevPASU measures all revenue (food, beverage, ancillary) per available seat unit. Comprehensive metric for hospitality profitability beyond room revenue.
Used in restaurant and bar operations to evaluate seating productivity. Higher TRevPASU indicates better menu mix, pricing, and seat utilization.
Chart
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4,500revenue · SatTotal Revenue Per Available Seat Unit
CSV or tab-separated format · edit to update chart live · 6 rows
Sample Data
| day | revenue | seats | turns | trevpasu |
|---|---|---|---|---|
| Mon | 3,200 | 80 | 1.5 | 26.67 |
| Tue | 3,400 | 80 | 1.6 | 28.33 |
| Wed | 3,100 | 80 | 1.4 | 27.5 |
| Thu | 3,600 | 80 | 1.8 | 30 |
| Fri | 4,200 | 80 | 2 | 35 |
| Sat | 4,500 | 80 | 2.1 | 37.5 |
Required Data Columns
total_revenueavailable_seatstrevpasu